Nutritional Sciences, MS

Dietetics Research

Option in Dietetics Research

The Master of Science in Nutritional Sciences, option in Dietetics Research, is designed for those who desire to complete our accredited Dietetic Internship program while earning a Master of Science. Our graduate students gain a fundamental understanding and application of research- and evidence-based recommendations used in dietetics and nutritional sciences. After successful completion of the program, students will have experience translating research to more effectively communicate with individuals and communities and be eligible to take the Registration Exam for Dietitians.

Apply Request more information

Option Details

Option: Dietetics Research

Department: Department of Nutritional Sciences

College: Education and Human Sciences

Available At: OSU Stillwater Campus

Degree

Master of Science in Nutritional Sciences

Contact

Dr. Jill Joyce Graduate CoordinatorNutritional Science405-744-2033 jill.joyce@okstate.edu

Curriculum

All students take core classes in macronutrients, micronutrients, advanced nutrition therapy and nutrition research. Students may choose between a thesis or non-thesis plan in this 36-hour program. Students also work with an advisor to design an individualized program to fit their interests.

Course information

ACENDAccreditation

Our Dietetic Internship program is accredited by the Accreditation Council for Education in Nutrition and Dietetics of the Academy of Nutrition and Dietetics.

Research and Faculty

All graduate faculty possess a PhD and/or Registered Dietitian credentials and integrate personal experiences and research into the curriculum. With more than 5,000-square feet of laboratory space, our students are involved in research opportunities that span basic science to community/public health nutrition. The department’s robust research portfolio includes the role of micronutrients in cancer, diet effects on the microbiome, metabolic risk indicators, nutrition and fitness for military and first-responders and obesity prevention programs and policy. Many faculty also serve with Oklahoma Cooperative Extension.

Research areas:

Research labs:

Meet our faculty

College research initiatives

Admissions

OSU students applying for pre-selection to the program must do so by December 1st. Students applying through the Dietetic Internship Centralized Application Services (DICAS) have a deadline of January 15th. Applicants will be notified of acceptance status by March 1st.

To apply to the Nutritional Sciences, option in Dietetics Research, MS program, complete the following:

Dietitian in the lab

Graduate College application
Submit transcripts from all previously attended institutions (3.0 minimum undergraduate GPA required)
Current resume/vita and
Names of three professional references who will be contacted to write letters of recommendation
Personal goals statement (1-2 pages)
GRE scores are recommended, but not required
Must hold a verification statement in a Didactic Program in Dietetics
If English is a second language, applicants must submit results for TOEFL or IELTS tests.

Graduate admissions requirements

Graduate student resources