Skip to main content
Current Students Faculty/Staff myOKSTATE Directory
Quicklinks
/
Search
 Apply
Close

Search

DirectoryA-Z Site Index

Quicklinks

Logins

Academic Schedule

Places & Departments

Trending Now

About OSU Academics
Undergraduate Academics
Graduate and Professional Education
Online Programs
Admissions
Undergraduate Admissions
Graduate Admissions
Cost & AidStudent LifeResearch
About OSUAcademics
Undergraduate Academics
Graduate and Professional Education
Online Programs
Admissions
Undergraduate Admissions
Graduate Admissions
Cost & AidStudent LifeResearch Apply
Current Students Faculty/Staff myOKSTATE Directory

Search

DirectoryA-Z Site Index

Quicklinks

Logins

Academic Schedule

Places & Departments

Trending Now

Go back to top of page

Horticultural Food Safety option

Major: Horticulture
students watering plants in the greenhouse

What is horticultural food safety?

The food safety option in horticulture offers classes on the principles and practices of minimizing potential food safety risks.

Why horticultural food safety?

The horticultural food safety option allows you to become certified in Good Agricultural Practices (GAPs), Good Handling Practices (GHPs) and Preventive Controls for Human Foods, as well as be trained in the Global Food Safety Initiative (GFSI) recognized food safety programs.
ApplyRequest more information

Career paths

Our graduates can look forward to a career in one or more of the following fields:

  • Food scientist
  • Microbiologist
  • Food processing specialist
  • Plant breeder/geneticist
  • Plant health inspector

$100K IN SCHOLARSHIPS TO UNDERGRAD STUDENTS

annually awarded by the OSU Department of Horticulture and Landscape Architecture

Highlights

Training

Students have the opportunity to become trained in Global Food Safety Initiative (GFSI) recognized food safety programs.

Real-world experience

Hands-on laboratories are included in many courses. You will have the unique advantage of utilizing the Greenhouse Learning Center, The Botanic Garden at OSU, and the Water Conservation and Irrigation Training Center. All students in the department are also required to complete an internship prior to graduation.